OPEN-DOOR DAYS

Although we still wait for the Basque Government to publish the pre-registration dates, we have organized the open-door days already.

- Thursday, May 5th, at 10:30 and 12:00
- Thursday, May 12th, at 10:30 and 12:00

You will have the chance to make the guided tour in Basque or Spanish. Punctuality is required.

 

DON’T HESITATE AND VISIT US !!!

 

If you want, you can download an information triptych of each course.

- Cooking and gastronomy, Intermediate course.

- Catering services, Intermediate course.

- Baking and confectionery, Intermediate course.

- Kitchen management, High.course.

- Service Management in the Restaurant Business, High.course.